I love 'em but Grizzles wasn't too keen until I mashed them up with banana and/or cream cheese and smeared them on rice cakes. She loved that and now she chomps on them quite happily. Think it's worth persevering with them as they are SO good for you. They're also pretty good in a mini pitta with some chicken and roast peppers - they add moistness. Is moistness actually a word? Not a very nice one.